8.2" Bowie Chef™


Custom 8.2” Vegas Forge Stainless Damascus Blade "Spirograph" Pattern + Blue Dyed Maple Burl & Resin Handle w/ Red+White G10 Liners


    • Steel: Vegas Forge Stainless Damascus Blade "Spirograph" Pattern
    • Hardness: 62 HRC
    • Grind: Flat with Slight Convex Towards Cutting Edge
    • Blade Edge Length: 8.2"
    • Blade Width at Heal: 2"
    • Blade Thickness: .100" (Spine Distal Tapers to Tip)
    • Handle: Blue Dyed Maple Burl & Black Resin
    • Liners: G10 - Red & White
    • Handle Length: 5"
    • Overall Length: 13"
    • Weight: 7.85 oz



    This is our twist on the classic western chef's knife. Utilizing its big belly and edge geometry along with full tang construction, our 8.2" Bowie Chef™ is an indispensable all-purpose kitchen knife that is perfect for slicing, dicing, chopping, and rocking cuts. The clip point on this knife is purposeful and unique in that it facilitates higher rocking cuts due to the point being slightly higher then conventional chef knives, allowing a more fluid motion while chopping. Due to the balance and weight of the knife, it is also excellent for heavier duty work such as cutting larger vegetables and proteins.


    The Stainless Damascus is made by our friends over at Vegas Forge and this "Spirograph" pattern is one of my favorites. The etch on this blade is not superficial, so not only does it look stunning, it actually helps with food release as well.  This blade is pattern welded and forged with AEB-L and 302 so it has great edge retention, durability, and toughness and since the grain structure of AEB-L is so small, it is also very easy to sharpen. Find out more info about the Damascus we use on our FAQ page.

    All of our handles are custom made and utilize the finest durable materials such as carbon fiber, micarta, stabilized wood, G10, as well as various metals and alloys. We take great pride in offering a culmination of the best components in the industry and creating a handle that is original and unique. If you would like to find out more about the materials we use for our handles please check out our FAQ page.